Opening Hours:
Luncheon - Tuesday to Friday 12:00 - 2:00
Dinner - Tuesday to Saturday 7:00 - 9:30
Traditional Sunday Luncheon 12:00 - 2:30
We can offer a wide range of choices from table d'hôte to traditional Sunday Luncheon with an emphasis on English Cuisine, individual menus for receptions and other private functions and a well researched and ever-changing wine list. Our Chef is Heather Pitt, be prepared for some serious eating.
Also available are facilities for business meetings, working breakfasts, seminars, training and conferences.
We have a vast experience in organising functions and can offer excellent advice to make your celebration something to remember.
Our family run business offers a welcoming and personal service for you and your guests.